Publico Street Bistro & Garden

Mag B

We went there for brunch to celebrate a birthda, a group of 18 undecided women🤦🏾‍♀️ We had a good time, the food was great and the cocktails even better. The server was very nice and attentive. Check them out and you won't regret.

Samantha Martinez

This was my first time dining here and I would definitely go back. I did the 3 course meal special ($38 for app, entree, dessert) and it was very good with large portion sizes. I will say the chocolate cake was not the best. Other than that the food was good and I loved the cocktail menu. The garden wasn’t open the night we went went but there was patio seating outside.

Mehran Irdmousa

The ambiance and location are pretty decent. I ordered the steak tips and Street corn. Street corn was amazing and the tips were quite good. The service needs to be improved as things are rushed and orders are missed. May revisit.

Brian Tran

It was a bit past 8.30pm Monday when we sat down for dinner. No one on the diner but the bar area was filled. We got seated in a small table next to the waiter station, ok. There were empty booth tables but ok. …Thanks for the review Brian. Apologies on the seating, but please feel free to ask to be moved to a more preferred seating area if you would like, especially during slower times, we will always accommodate when possible. Just as a note, the Yucca is not battered. They are boiled for prep and fried for service in their natural state. We agree they are quite crispy on the outside, but it's just the yucca, not a batter we add.