Address: 1150 Douglas Ave #1050, Altamonte Springs, FL 32714, USA
Phone: +14077748466
Sunday: 4–9PM
Monday: 11AM–9PM
Tuesday: 11AM–9PM
Wednesday: 11AM–9PM
Thursday: 11AM–9PM
Friday: 11AM–10PM
Saturday: 5–10PM
Judy M
We took our son and daughter in law to dinner during Orlando Magical Dining. We thoroughly enjoyed our visit here - great time, great service and GREAT food! We will be back!
Mare
The food was excellent. Portion size was just right and everything was fresh. The parking lot is a joke. Very limited parking. I had to park on a dark, unlit street behind the building. You may want to carpool if you're planning on eating with a few people. It was also very noisy in the restaurant, and not conducive to conversation. We ended up eating outside. Luckily it cooled off enough that we could enjoy the atmosphere.
Dionisio Schrils
Ok so today 09/7/2022 we decided to give a second try. AMAZING AMAZING AMAZING best prosciutto and arugula pizza ever. We try it with the tomate sauce and let me tell you!!!! You are not going to regret it.. Also Robert excellent attitude and attention from you. You are the man !!!! Thanks for amazing and pleasant experience
Scha
Another fabulous experience at TerraMia! My family and I have dined here for almost a decade now although I've never gotten around to writing about this gem until tonight. Sal made us a delicious margherita pizza, one that brings me back to my travels throughout Italy. Fresh bread and an olive oil/balsamic dip was brought to the table by our waiter Shawn, who is the reason I'm telling the world about TerraMia tonight. Shawn was very outgoing, personable (but not overly so), polite, and has very high service standards and pride in his job which is something so rare in today's world. He told us about the specials menu and we ordered the mussels served with a white wine, garlic sauce (not to be missed, these are the only mussels I'll order at a restaurant) as well as the gnocchi in lobster vodka sauce served with scallops and shrimp (both of which were massive by the way). Order a bottle of San Pellegrino for the table for a more authentic experience! Let me tell you, the portions are well worth the money and their pizza, mussels, and Shawn's service are second to none! He insisted on packing our leftovers for us, wouldn't take no for an answer, but in a very thoughtful way. He consistently checked on our table and ran food to other tables as well - he's a great team player. Thank you TerraMia for the phenomenal food and Shawn for the phenomenal service! We are already planning our next trip back and will be bringing our families for the holidays.
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