Il Fornaio Santa Clara

Aditya Chaturvedi

Beautiful and well decorated Italian restaurant having options even for vegetarians - Really beautifully designed restaurant. It is known for fine dining specially during lunch hours - The cuisines are delightfully delicious. There are very few veg options but they are really good. The sauce used is generally high in flavor as opposed to bland preparation done by many Italian places. - Service is decent. Can improve the speed a bit. However they take care of your customisations.

zoé Mestre

Overall ok experience. Our waiter wasn’t the friendliest (looked annoyed with us most of the time..) and I’ve never been to an Italian restaurant that doesn’t give you complimentary bread and olive oil, especially for the price of the meal. However, the food was decent (don’t expect huge portions though! Just enough for one) and they had good Italian wine.

charishma ponugoti

The pepperoncini oil they have has the right kick, do ask for it and add it to any dish to make it spicy. I wasn’t a big fan of the olives in the pizza but otherwise the food was okay. The prices are a bit on expensive side as well.

Sam K

Service was good and food came faster than expected. We saw empty tables and asked for the table for 4 but the server insisted that we took the table for 2 since there are 2 of us. After we started dining, we saw couples assigned table for 4. Not sure if they look at the way you dress and determine which table you get assigned?