Address: 8 E Cota St, Santa Barbara, CA 93101, USA
Phone: +18059635000
Sunday: 5–9PM
Monday: 5–9PM
Tuesday: 5–9PM
Wednesday: 5–9PM
Thursday: 5–9PM
Friday: 5–9PM
Saturday: 5–9PM
Jesse R.
540 seconds I left this establishment. Now I want to move in it, next to it, and around it. I know you're probably like where's the photos. I promise you, you won't believe me that the flavorful smells and sights will distract you from picking up your phone. Now back to the food. I had the following: *Crawfish popcorn *Gumbo Ya Ya *New Zealand lamb chops *Banana bread souffle I could swim in the love of the gumbo. I could pop crawfish in my mouth with hours of greatness from the flavor. However this lamb chop... Lamb Chop!!! Was sent from the heavens of Nawlins. The flavor and portions were perfect and heavenly. I hope you saved room for dessert. The banana bread souffle was hot, sweet, and beyond measure in words. I'm telling you this is the place to not miss or ignore. I'll be back. Actually I'm already planning my next trip to this GEM!
Randy C
Fantastic Cajun food with a decent atmosphere. Inside seating is definitely better than the outside section. Everything from the appetizers, to the main course, to the desserts, and even the cocktails were very good and priced reasonably for the quality. Will definitely visit again when back in Santa Barbara
Shona Senter
I was so skeptical about trying this restaurant, and I was very very wrong. Everything was delicious and the staff made us feel right at home, just like they would have in New Orleans!
katrina storton
Fantastic place to spend your 6 month anniversary with the one you love. AMAZING food, friendly staff, high prices but incredible atmosphere. Also the muffins are to die for.
Thanks! Your review is awaiting moderation.
Yes I believe that they do, we were there a couple of weeks ago.
Around 5 p.m.
Yes we do.
We've been open now for take out and parklet dining outside in front of the restaurant for several weeks. As of Friday, we opened a newly designed outdoor courtyard in back of the Palace, entering through the bakery side. The design is still a work in progress, but it has been well received. This gives us about 40 seats socially distanced. Thanks for asking. Michael
Open for take out 5p.m. to 9 p.m. Outdoor dining coming later this week.
Lots of parking nearby. I usually use the public lot right behind the palace, on Anacapa. 75 min free and $1.50/hour after.
Yes, if you consider 11:30 morning. We are open from 11:30 to 3 on Friday, Saturday, and Sunday, and have beignets available all of those days and times. Hope to see you there. Michael
Friday, Saturday and Sunday is lunch as usual. We wish we had enough volume to keep lunch open Mon. thru Thurs. For now, we are offering the Palace dining room as a free meeting place for groups who might wish a lunch menu with an optional meal. We are still cooking all day long.
11:30 to 3, 5:30 to...
Thanks! Your answer is awaiting moderation.
Thanks! Your question is awaiting moderation.