Granite Tapas & Cocktail Lounge

Brandy Sailers

This place could have been 5 stars, except for a few things... we ordered fish tacos, which were supposed to come with slaw, red onions, and avocado crema. As you can see in the photo, it was fish on top of tomato and lettuce, with avocado. No dressing, no lemon or lime juice. Unfortunately the result was dry and flavorless. I did mention it to the waitress, who was a sweetheart, but she read the menu description back to me and said that's what I'd gotten. None of what was on the plate matched the menu description, but she was so nice we just left it at that. The star of our meal was the crab cakes- fresh, flavorful, and perfectly textured. The thick, sweet sauce on top wasn't really necessary because the crab cake was perfection. The cauliflower was really tasty, and aside from crushed butterfinger, dessert was nice too.

Jim Page

Great food! No draft beer but they have an extensive can selection available of local and domestic. Prices are slightly above average but not crazy. Check it out! Many seating options from bar and tables to private rooms with couches.

Sonia

Very nice atmosphere, Asian Nachos were great, and Tater tots had a great spin,but I was told they were sweet potato, and they weren't (was looking forward to those). I had the lavender lemonade while we waited for the apps (yummy) Ordered a pink flamingo, which was strawberry shortcake in a glass (cocktails are definitely a reason to come back). Beef Wellington was WAY over salted sadly, but the steak was cooked perfectly. Wellington took an extended time to cook 40+ minutes (expected about 20 minutes) and had to ask the bartender for an update; It wasn't worth the wait; undercooked steamed brussels sprouts made me sad. Dessert was a bourbon blue, (which is exquisite) and Lava cake (was nothing to write home about). Would I come back, ABSOLUTELY. It was busy, but the bartenders did a great job making sure to refill drinks. I am confident I would not order the Wellington, but the Nacho's cocktails, music, and atmosphere were great.

Brad Provencher

The food was absolutely delicious and the service was great too. We ordered the salted caramel wings, the steak tips and lobster straws, the clam chowder, and the chili and cornbread pot pie. All were very good but the wings were outstanding. Good portion sizes, especially for tapas, and a nice variety of flavors and tapas to try by yourself or with a group. The atmosphere was really quite unique and very rustic and welcoming. They even have small private rooms available for parties of all sizes. The cocktails and drinks were also well made and fair priced as well. A fantastic local spot that I absolutely recommend.