Address: 810 Main St, Redwood City, CA 94063, USA
Phone: +16502602622
Sunday: 11AM–5PM
Monday: Closed
Tuesday: 11AM–7PM
Wednesday: 11AM–7PM
Thursday: 11AM–7PM
Friday: 11AM–7PM
Saturday: 11AM–5PM
Isabelle Valderrama
Got excellent help, a couple of great cuts of prime rib, prepared them & it melted like butter in my mouth. Quality and customer service are excellent at his place. Highly recommended! Isabelle
Katie Vanchiere
Excellent experience at Gambrel during a visit to the area to see friends. The homemade bolognese sauce was very tasty, but the steaks we had the next night were the real highlight - wagyu ribeye, wagyu NY strip, and dry aged ribeye. They were all delicious - some of the best steaks we've ever had and far better than anything we've been able to purchase at other butcher shops in the past. Ben was very welcoming and knowledgeable - it was a great experience visiting his store!
Galen Rosenberg
Craft butcher with top quality meats. Ben offers great food prep advice, too. Duck, lamb, pork and prepared items especially great
Meghan L
Ben’s selection is top shelf, and has especially great grass fed and heritage options. He makes his own sausage and they are the best you can find on the peninsula. He is friendly, no nonsense and super helpful with selecting and suggesting meat. I miss going into the shop and chatting with him but I’m looking forward to getting back to that after COVID. He’s especially nice to our kids. He is a true connoisseur and gourmet. I’m so grateful to have his shop in RWC.
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I picked up my online order, so it's minimum human contact. All customers stay outside the door, the owner talks to you from inside. There is distance, there are masks. I feel very safe. In spite of all these measures, the owner was able to be very helpful, patient and charming.
Sorry we don't carry Ostrich
Sorry we don't carry any halal meats
Sorry we don't sell halal chicken
Call and aak for Brad or Ben O believe you call ahead and they can handle that for you 😁
You can call , ask for Brad
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