Shalimar Cuisine of India

Yes Every Day. Its really good food

Going to an Indian buffet is a pleasant activity for many people across the globe. Most people would love to have a great time with close friends and family amidst a warm, friendly, and homely environment that is so common in Indian restaurants. Most people visit Indian buffets because they simply love the mouth-watering delicacies, the spot-on service, and the home-like ambiance.

Yes, Indian food is all about cooking dishes right from scratch using fresh and healthy raw materials. You may rest assured to be served freshly-made dishes including rotis, chapattis, naans and other Indian bread apart from the snacks, curries, and other main course dishes.

To fully enjoy the best Indian food experience at home, the Indian food enthusiasts at Shalimar are always willing to prepare and deliver your order as fast and safe as you deserve. So our Indian food delivery time can take up to 40 minutes to 50 minutes (Indian food delivery timings may delay a little on public holidays and weekends).

We happily offer Indian food delivery service with the best Indian food in Woodland Hills CA. and good home delivery packages. Our delivery online or phone call hours are from Monday to Friday (11:30 AM to 2:30 PM and 5:00 PM to 10:00 PM) and on weekends from 11:30 am to 10:00 PM.

Indian cuisine has plenty of meat-free options. Here, we offer delicious vegetarian dishes like hummus and garlic naan, Alu Tikki Chole (spiced potato patties with spiced chickpea), Chili Paneer (Cottage cheese sautéed with onion, chili, & peppers), Gobi Manchurian (Crispy cauliflower florets in garlic and tomato sauce), Vegetable Pakora (Assorted diced vegetable in chickpea batter) and many more!

We have Gulab Jamun (flour dumplings in rose & honey flavored syrup), Gajar Ka Halwa (Carrot Pudding), Kheer (Rice Pudding), Vermicelli Kheer (Vermicelli pudding in milk, nuts, and raisins), Rasmalai (Cottage cheese dumplings immersed in flavored milk) or if you want to keep it simple we also serve delicious ice cream.

Eating with your hands at an Indian restaurant is not mandatory but highly encouraged. Sure, you can cut your flatbreads and stab vegetables with your fork, or you could use your hands to tear off a piece of roti and perfectly scoop up everything from creamy kormas to spiced chickpeas. Not to mention eating with your hands is frequently more efficient.

Not at all! There is more to Indian food than just curry! Although curry is a popular ingredient of Indian cuisine there are many dishes without it such as tandoori chicken, samosas (they are empanada-like fried pieces of wonderfulness that are stuffed with your choice of meats or veggies), pakoras (fritters of tastiness, from spinach to potatoes to chicken, the options are infinite!) and so many more.

As with every type of cuisine, you can cook a dish with six tablespoons of oil or make do with two if that's what you like. Good Indian cooks will support using fresh produce and making a dish from scratch. This is the traditional way and it spares your body from the effects of the preservatives that are loaded into packaged, prepared truly greasy foods.

“Tandoor” is actually a cylindrical oven used for baking and cooking. Traditionally the fuel used in Tandoor is charcoal or firewood. Tandoor dishes are inevitable on the menus of food lovers of today. Tandoori Chicken is the most demanded item. The preparation of tandoori chicken involves marinating the meat in yogurt and then seasoning it with the spice mixture.

A dosa is a crape-like cooked flat thin layered batter mainly made with rice and black gram ground together. They are a typical part of the Southern Indian and Sri Lankan diets. The outside is soft and crispy at the same time. It is just delicious and makes you want to keep on eating the whole thing. They can have many different fillings making them extra delicious.

Unlike many cousins, Indian food is seductively delicious because of its unique approach to flavoring adding at least seven different ingredients to their traditional dishes. Making each bite a wonderful delight, revealing different combinations of flavor and spices that come show up at different times in every mouthful.

Curry is a variety of delicious dishes generally prepared in a sauce originating in the Indian subcontinent that uses a complex combination of spices or herbs, usually including ground turmeric, cumin, coriander, ginger, and fresh or dried chilies. Curry is generally prepared in a sauce. Some dishes may be spiced with leaves from the curry tree and they are delicious too.

Most of them do. You can tell by the quality of the dish. Here, we use fresh produce and high-quality ingredient to make sure you get a wonderful experience with every mouthful. We want you to enjoy every dish without tasting artificial flavors that can be harmful to you. We believe in traditional Indian cousins that satisfy your spirit and nourish your soul.

It certainly is! With delectable flavors and fragrant spices, Indian food is certainly popular around the world. In addition to its wide variety of rich flavors, a traditional Indian diet offers a wide variety of nutrients in a balanced quantity.

If you and your loved ones want to enjoy a feast of Indian delights all in the comfort of your home, then you’re in the right place! With a focus on quality and authenticity, we offer the best Indian food delivery services in CA. where you would find familiar Indian tastes and the comfort and safety of enjoying it at your home.

Yes, and no. Indian food is seasoned with many different spices, so it is definitely spicy, but that only adds amazing flavors to the dish. Indian food can be hot, but it’s not a requirement. A good cook will only add ingredients that improve each other. Indian food is all about balance and textures, which means, not too much of anything, including chili. Many dishes contain no chili or pepper whatsoever.