King's Fish House

S N

The oyster sampler was delicious and I highly recommend for anyone that has never tried oysters before. Emilio, our server, gave us a great breakdown of each type. The decor inside the restaurant was outstanding.

Danny Holguin

I cannot recommend this restaurant. First the service was good and the place is clean and welcoming. However that is all the good I can say about this place. I ordered swordfish and got a sliver of fish. Brussel sprouts cost an extra $2. So over $34 for the plate below. Had oysters and they were over priced for basic oysters. I was on this side of town visiting friends and have no idea why people would come here, LA has amazing seafood. Hell, chain restaurants are better than this. 2 stars only because the service was good.

Doerte Sennecke-Chow

We got one of the high top tables behind the bar. We consider ourselves very lucky because this place was very busy and booked out Hours in advance for Father’s Day 2022. They obviously of us. The tired had a good time eating her clean rice and coloring in the special kits booklet. The booklet was provided this a set of crayons. The parents extend the gratitude to the house management.

Rodrigo

The location is pretty cool, old school fisherman’s warf feel. Looks like a good local bar with food vibe. Started off with a descent coffee and ice water. I ordered the octupus & clam chowder. The octupus was great, tender(slightly chewy but still enjoyable) but I only 3 pieces about 3 inches each surrounded by a bed of vegetables. For the price I’d expect more pieces because it’s more of entree rather than a appetizer. The clam chowder was excellent and would get that again. Customer service was great and I’d come back again and try their other seafood items.