Iron Monkey

Christina Magenta

Was there this past Saturday, first hot day of the year and there was no AC. We were sat in the second floor dining room and sat by an open window in hopes that it would be cool enough, it wasn’t. The brunch menu isn’t anything spectacular and the full menu isn’t served until 4pm which seems really late. The menus were sticky and didn’t seem clean. The hostess and waitress were both really pleasant and nice, the saving grace of this place. Found it very strange that they ask for your credit card to keep the tab open when you’re there for a meal, sitting in the dining room. The vibe was cool but we will not be returning.

karisma kaye

I've recently moved to jersey city and have read mixed reviews about iron monkey, but their menu was enticing so I decided to give it a shot. BY ALL MEANS REFRAIN FROM COMING TO THIS ESTABLISHMENT! I came for drinks and …Hello Karisma, We want to clarify a couple of things that you have mentioned. The restaurant industry and the economy are experiencing inflation. For us to stay open, we have to raise our prices on drinks and food. The Caesar salad you ordered is $14. You wanted steak on it, which is an additional $6; the total amount for the salad is $20. You and your partner never complained to our bartender about the food, and you ate all the steak and the majority of the salad. Our bartenders are trained to pour 2 oz for any liquor on the rocks or neat, which is the standard pour, which is what our bartender gave you. I know for a fact the bartender checked on you and asked you how everything was, but you never mentioned any issues outside of the check error that we sorted out. I wish you had allowed us to amend anything you felt uncomfortable about instead of writing a one-star review and posting on social media, which hurts our business. The restaurant industry has suffered a great deal during the pandemic and still is. We are doing our best to stay open and give customers like you the service that you deserve. Thank you for your understanding. Iron Monkey Management

Andrew Chui

Are you guys kidding me? Did the delivery man eat my order? $16 for 15 small pieces of calamari? Can’t even fill half the box? How cheap can you be? …Hello Andrew, The restaurant industry is experiencing inflation due to the pandemic and economy. We had to raise all of our prices for us to stay open. We apologize if our food was not up to your taste and hopefully you give us another try in the near future. - Iron Monkey Management

Andrew Chui

Are you guys kidding me? Did the delivery man eat my order? $16 for 15 small pieces of calamari? Can’t even fill half the box? How cheap can you be? Food isn’t even that great. Definitely not worth the price. I’d say go elsewhere.