Yakitori Sake House

Category: Japanese restaurant in Boca Raton, Florida

Address: 271 SE Mizner Blvd, Boca Raton, FL 33432, USA

Phone: +15615440087

Opening hours

Sunday: 12–10PM

Monday: 11:30AM–10:15PM

Tuesday: 11:30AM–10:15PM

Wednesday: 11:30AM–10:15PM

Thursday: 11:30AM–10:15PM

Friday: 11:30AM–11:15PM

Saturday: 12–11:15PM

Reviews

Georgia Harrison

Jul 15, 2022

The food here is always great, especially the lobster rolls. 🀌🏾🀌🏾 The libations; however, are not very good. Every time I dine here, I try a different cocktail and they've all been bad. Service (the staff) has always been good as well, and contributes to the reason why I'll continue to patronize this establishment. My last visit was a quick dining with a couple friends for a belated birthday lunch for me. The baked ice cream (my birthday cake) was so delicious πŸ˜‹

Robert Witherwax

Apr 28, 2022

We went to the restaurant 5:45. We went there for happy hour. No one come to the table until 6. We tried to order some small dishes on happy hour menu. They told us pass the last call. What a rip off. No one come to take the order before 6 and you come to tell us pass the last call. Waste time to go there.

Chloe Yee

Apr 11, 2022

This place is an underrated hidden GEM in Boca Raton with great sushi, delicious cocktails, wonderful service and all for a reasonable price. Happy hour everyday (weekends too!!) from 3-6pm, with $8 specialty cocktails, $5 sushi rolls, and appetizers for under $10. We love our server Faisal, he takes such good care of us every single time we go and makes us feel welcomed. He truly takes β€œgood service” to the next level. Outdoor covered seating for all weather, large parking lot for Royal Palm Plaza, and convenient location to all things Boca.

Scott F Wilson

Mar 8, 2022

Best Sushi in Florida. If you're within a hour uber, go. Such great food.

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Questions & Answers

Do they serve kobe or wagu steaks?

Larson Productions | Sep 6, 2021
Maria Antonini | Sep 6, 2021

They have it on the menu

What is yakitori?

Carl Snitzer | Sep 7, 2019
Hal Sossner | Sep 7, 2019

Meat on a stick

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