Three Bakers

Pamela Maynard

Of all the gluten free breads I have tried, this is my favorite. Especially for toast. It’s got great texture, flavor and I love the “seediness”. I tend to buy other breads for sandwiches, because I don’t want to waste the good flavor of this bread with sand which fixings. It’s also less expensive than others, bonus! Keep Baking three bakers, We appreciate you!

josh leach

Efficient place to get loaded.

Harold Davenport

Remarkable quality ' Ancient Grain ' Bread....... and it is Gluten Free! The best I've ever had!

logan morgan

I was recently diagnosed with Celiac. Due to this news I had to overhaul my diet and say goodbye to the breads I love. However, luckily I found Three Bakers Rye bread at my local grocer. I purchased a loaf and noticed MOLD on the first slice. I easily exchanged the loaf later that day. Again the bread lacked taste and appeared stale. I contacted the Three Bakers directly and tried to explain the issue and they hung up within minutes. Also to see if they can educate me on their product but that was a big NO! Zero customer consideration. Thank You Three Bakers for your help, 100% sarcasm.