Olive Garden Italian Restaurant

James Martin

Had a truly amazing experience at Olive Garden tonight. Even though they were packed and very very busy we were seated extremely fast with a friendly smile and courteous service. The food was delicious and much more than we could even eat in a single sitting we took most of it home. However the real stand up of the night was the waitress Angie she is a true professional and deserves a huge raise!!! Next time you go to this Olive Garden if you’re lucky enough to get Angie you will agree I am sure!!!

Morgan Dargan

First time my husband and I ordered dinner from here. Ordered to go. I started eating my meal and found multiple WORMS on the broccoli… So, great place if you like worms in your vegetables!!! (I took a photo of one piece where there were two right next to each other.)

Desiree Agudo

Ugh. The only good thing about my experience was my server, sweet Destinée. I went there against my better judgment because I wanted fresh salad. The salad would’ve been alright if it had not been because of the dressing. The vinegar was way too bitter and with an after taste. I ordered the lasagna. Big mistake. It looked like it had been made days ago. Very dry and it seemed as if they had used macaroni pasta as a filler. I had Olive Garden about 4 years ago as take-out on Long Island, NY. The 3 different items we got, were so bad, straight to the garbage it went. At least they’re consistent. How can they call this ‘Italian food’ is beyond me. I don’t understand how so many have given this restaurant five stars. There’s no way this is a five-star establishment. The food is pitiful. Even the breadsticks, I couldn’t enjoy. Way, way too salty. So this is it for me. Never again.

Alberto Vega

Our sever Pablo was awesome. The place was packed but he was always checking on us.