Address: 4012 Central Florida Pkwy, Orlando, FL 32837, USA
Phone: +14073934422
Sunday: 7AM–10PM
Monday: 7AM–10PM
Tuesday: 7AM–10PM
Wednesday: 7AM–10PM
Thursday: 7AM–10PM
Friday: 7AM–10PM
Saturday: 7AM–10PM
Noelia Bare
First class waitress - Hannah and two of the most amazing sandwiches we've had in a long time. I am gluten intolerant and they have several accommodations including gluten free bread for my sandwich. Definitely try the drinks and crunchy seasoned fries!
John Doran
Really top notch design and vibe in this restaurant just below the Ritz lobby level. Couple of pool tables for folks to chill at and watch games and a darkly lit bar area with plenty of wrought iron and wine/beer taps to help give it a nice industrial vibe (don't feel bashful about flipping on your cell phone light to see the menu). A much more dressed down option compared to Fork & Knife with the added benefit of a great solo guitarist on a Saturday evening in the bar. Drinks were really delicious, with the Last Wish standing out as a top notch take on an old fashioned (but with some extra cinnamon kick from the spiced cola syrup). Sampled a few apps that were good as well. Wings were standard fare... "Nashville hot" seemed to be just mild buffalo, the hush puppies were a nice surprise and the southern spread's sourdough bread was a treat with that pimento spread on top! Can't wait for a repeat visit to try more of this menu.
Eklea C
Great food, drinks and top notch service in the beautiful ambiance of the Ritz Carlton Hotel. The bread is worth trying, so is the burrata, shrimp & grits! The kids menu was a bit pricey @ $17 but I guess that's expected. Overall very happy I found this gem and we were accommodated as a party of 10 on a Friday night. Can't wait to return!
Vinson Kho
Great food and exceptional service. The deviled eggs are great and the bread is amazing. The bread is further enhanced by the butter. The lemon herb butter is out of this world. I also highly recommend the lamb. Fall off the bone and delicious.
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I believe it was 4-7
Servers and hosts are masked, one way paths marked on the floor to aid social distancing. They are seating people in booths next to each other but standalone tables are spaced appropriately. Many hand sanitizer stations throughout the hotel and restaurant.
Victoria and Albert's but highball and harvest and Knife and Spoon aren't bad 😉
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