Address: 255 Main St Suite 180, King of Prussia, PA 19406, USA
Phone: +14848084008
Sunday: 8AM–9PM
Monday: 7AM–9PM
Tuesday: 7AM–10PM
Wednesday: 7AM–10PM
Thursday: 7AM–10PM
Friday: 7AM–11PM
Saturday: 8AM–11PM
Jennifer Harris
Ventured out to try something new. Had the fried green tomatoes and they were pretty good. I ordered the Farmer’s Platter which includes fried chicken, Chinese spare ribs, brisket, pickled potato salad and coleslaw. The fried chicken was seasoned and fried well. It was a boneless thigh so that was nice. The spare ribs were tasty, nice sauce. The brisket was very tender. I was not a fan of the pickled potato salad too pickled for me nor did I like the coleslaw. The atmosphere was nice. Very bright. My server could have done better. I don’t feel she checked on in how we liked the meal. When asking for items she seemed bothered. I totally get that one can have a bad so I don’t hold it against them. I’ll consider trying them again.
Stephanie Johnson
I just need to say the food service and atmosphere at Founding Farmers King of Prussia was amazing. Yes I suggest you make a reservation because they are truly busy and if you don't make a reservation you may be in for a wait. We took are girlfriend for her birthday brunch. Our server Stephanie (yes an awesome name if I do say so myself😉😉😉) was on point with everything. She explained the whole bunch buffet and drink menu because it was our first time here. She even made a little dessert plate with candles for my friend's birthday 🎂🎁🎉 YES we will be back just to have the experience again
Barb Hauck-Mah (barbhmphilly)
We were celebrating a birthday, and sampled their pasta, seafood, meats and veggies. Everything was delicious and well-seasoned. Some of us had leftovers to enjoy the next day. The menu is wide-ranging and the prices are reasonable for what's delivered. Loved the restaurant's mission re sustainability and supporting American farmers. We were too full to sample desserts but maybe next time.
Donna Holland
A wonderful brunch experience with a wide variety of selections. We had reservations for 4 and were seated in a timely manner. Our server Megan was friendly and attentive. It was a good value and we had an enjoyable, delicious buffet brunch. Seating by the window was drafty, but would probably be fine in the Summer...
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Each Founding Farmers has a quick look and feel, inspired by the location, region and different design inspiration. All of the restaurants stem from the same brand DNA and sharing the message of the American family farmer.
Yes! We deliver via DoorDash and Caviar. Details here: https://www.wearefoundingfarmers.com/DELIVERY/
Yes!
I stumbled in on Oct 25th and there doing a dry run, all the food and drinks were free. I believe they are doing this all week until there official opening. But it seemed like some had reservations, we just sat at the bar.
Just called the restaurant.
Maybe outside but when I went I didn't see any inside with pets.
Following COVID guidelines above and beyond in my opinion when we went for the Sunday brunch buffet. Felt very safe. Practices as Giavonna Banner posted below.
Perhaps you don't quite understand how this works. When you ask a question here, you are asking the Google community- other Google users- not the venue itself. That said, I have no idea if they will do events during these strange times. You would probably be better off calling and asking, rather then asking here.
Yes... and it's a very nice setup. They have a large covered canopy, with lighting, which holds about 15 or so tables.
Hi Lisa - our Farmers Market Buffet Brunch is offered on Saturdays, Sundays & select holiday Mondays from 9am – 2pm. Thank you!
We do! Our Garlic Black Pepper Wings are oven-roasted, we also have a Beer Can Roasted Chicken.
Call location to be sure as they change menu offerings for specifics.
You can purchase gift cards online on our website! https://farmersrestaurantgroup.cardfoundry.com/giftcards.php
Guests may bring in one bottle of wine per party without a corkage fee. A $25 fee for each additional bottle will apply after that and any wines brought into the restaurant may not be included on our current wine list.
We have kid-approved dishes! Your server would be happy to tour guide you through that.
Hi, you can make all your reservations online (our website) or OpenTable. Thanks!
Hi there, Larry! Our weekend buffet brunch is $29.50 per adult. Children 6 and under are free and children ages 7-12 are $14. Please let us know if you have any other questions!
Brunch only. But really good brunch. You can usually get lunch downstairs
They served breakfast week days from 7-11. They have a delicious menu.
Hi Patty! We get our chicken from the wonderful farmers at PERDUE® HARVESTLAND®
If you're in the city I recommend you check out Bareburger. They carry it and you have much more options for toppings.
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