Magnolias at the Mill

Anthony M

The restaurant was very good. All the food was well made and fairly priced. I enjoyed the cocktails. The service was great and I enjoyed the entire dining experience with one exception. The third floor private rooms get very warm. Uncomfortably hot even. This is not likely to be a typical dining experience though unless you have a large party in the middle of summer so it's not worth lowering the rating. I would definitely dine again, on the ground floor.

Carl H

Tremendous. Really liked this place and am looking forward to coming back in the future. Looks like they try hard to use locally grown ingredients in all their dishes. Large seating area including a second floor, an outdoor patio, and indoor seating. Also has a bar area. Portions were generous and quality of food was excellent. A definite recommend!

Carolyn K

Brunch at Magnolia is incredible. It makes this restaurant for me. The mimosa flights were the best I’d ever had. I am on a gluten-free anti inflammatory diet, and they had plenty of things I could eat. Every weekend we think about coming back for this brunch. It’s very well done, the service is fast, and the food is good!

Laura Spriggs Gray

A great place for a nice dinner out, a special occasion or Sunday brunch. Magnolias is housed in a beautifully restored and converted mill, with large rooms, comfortable seating and excellent attentive service. Most recently we chose Magnolias for our family New Years Eve dinner and they did not disappoint. The food was absolutely delicious, perfectly cooked and well presented. Cocktails were also on point and the desserts were decadent. Highly recommend the Virginia bison burger, especially if you’ve never tried bison before. The steak with chimichurri sauce was flavorful and tender. Shrimp salad was also a big hit, and enormous. Easily big enough to serve as a side salad for the whole table. If you’re planning to go I would recommend reservations, especially for the very popular Sunday brunch or holidays. It’s easy to book on open table or by phone.