Address: 15505 Olde Hwy 80, El Cajon, CA 92021, USA
Phone: +16193120714
Sunday: 12–8PM
Monday: Closed
Tuesday: 12–8PM
Wednesday: 12–8PM
Thursday: 12–8PM
Friday: 12–10PM
Saturday: 12–10PM
Michael Nazarinia
If you love BBQ you must go to this place, it’s just the best San Diego has to offer when it comes to BBQ. They have an excellent outdoor area that is family friendly & accommodating to large parties. The Turkey is surprisingly really, really, really good. Even if you don’t like turkey, get a slice and enjoy the surprisingly subtle smoke as it remains moist, it’s the best turkey I’ve ever had. The Brisket is spot on delicious either in the half pound sandwiches or on the plate. The sandwich is just the meat between two perfect pieces of bread. You can get sliced onions & pickles on the side as well. I added the el borracho on the side as well as the traditional slaw. The el borracho we ordered on the side came on polenta and it’s a must have if you haven’t tried it. El Borracho has Fritos chips & Serranos in it, & you can order it as a topping without the polenta as a straight dish. They have an excellent selection of good beer & other beverages. Our server was efficient though we did not have silverware or bbq sauce until after our food arrived. The BBQ is delicious even cold, as ours came out cold & got colder because we didn’t have our sauces, napkins or utensils. Beer was cold on a hot day. They have live music and we enjoyed that bonus. All in all excellent bbq experience, please take the time to visit.
Stephanie Molina
Love the vibe.. food was delicious fell off the bone and just tender and juicy. We love the borracho special it was amazing. Everybody was very friendly.
Charlotte Reed
Fun BBQ place. If you like heavy rub, fall off the bone stuff and interesting sauces this is place for you. Try all the sauces. Nice staff. We were not a fan of the green beans so she took it off our bill.
Cara Weston
Our first attempt to eat here on a weekend afternoon back in October 2021 was unsuccessful because they were extremely busy, and the wait for a table was long--and we were ravenous so we went elsewhere. Now I get why they're busy. So, normally I tend to try a place's burger, but this was a Saturday and they only serve their burger on weekdays. I had a bowl of the chili verde. I do not say this lightly--this was the best chili I have ever had. They have achieved that alchemy of the whole being more than the sum of its parts. The cubes of meat were wonderfully tender. I don't claim to be an expert on chili, I just know what I like. If you're a chili aficionado, you must try it. I had the cheesy fries which were also tender, lightly seasoned, and not overwhelmed with a heavy coating of cheese. Too bad I live an hour away.
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Right now just Saturdays from 1-4PM. Our schedule is available at https://flinnsprings.grandolebbq.com/
They get super busy, yesterday they were at capacity and turned people away unless they were part a group. Still the best spot for bbq.
they serve austin style breakfast tacos on sundays from 10am-12pm
Happy hour Tues-Fri 330-530 and 8-10 on Fri-Sat nights.
Yes.... are you asking if we sell gift certificates for my service?... Or does grand ole BBQ sell certificates for their restaurant?... I'm pretty sure they do... the food there is absolutely awesome... I do the inspections on that particular restaurant and the sanitation their is great !!!!
Opening hours Saturday11AM–10PM Sunday11AM–9PM Monday11:30AM–9PM Tuesday11:30AM–9PM Wednesday11:30AM–9PM Thursday11:30AM–9PM Friday11:30AM–10PM
There I Googled it for you. https://flinnsprings.grandolebbq.com/el-cajon-flinn-springs-grand-ole-bbq-flinn-springs-food-menu
You'll have to call. I don't work there. But out back holds alot of people
I am not sure. I have only been there twice since they opened. You might want to call them to ask but I have not seen any dogs and with the loud live music good luck.sorry.
Its Chloe Lou And The Lidell's
They sometimes close early if they sell out of BBQ that day
They do sell the regular bbq menu with brisket. I have only been there once, but I dont think they do only grilled items.
Have not had a Grand Opening yet, still waiting for some county inspections. Serving a limited menu, open only Friday, Saturday and Sunday, check out Facebook page or call for serving hours. Connect on Facebook to stay posted on grand opening.
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