Boneyard

Joshua Dearing

This little spot has so much potential and lacks a lot at same time. The decor, menu options and food over all is very well done. The service is definitely different and lacks. You do all the work of a waiter or waitress and then no personal approach. It's all through your phone. The pricing is super inflated for burger and pizzas. Not what I would expect to pay for a burger. If your order is messed up. Good luck getting anyone to ask for help. You basically have to go reorder and wait a very long time to get it again and then refute all issues. I may be back to give a second chance. But first impression was Meh at best. An working in the industry as a executive chef, restaurant manger, business owner and food critic over , 23+ yrs maybe had my hopes up to much.

leah eason

hidden gem. buffalo chicken tots. shrimp tacos and muscles in a garlic butter..fun atmosphere and great food. bar tenders: one was great the other acted like they didn't want to be there. I'd still go back. just plan when I need a refill on drink to order it when half full. I had to eat my ice for them to notice I was empty of my refreshment;)

Erin L Barrett

Nice place, very busy. They have QR code ordering which was difficult due to limited wifi. Plus we were 2 couples trying to order separately. Couldn't figure it out, went to counter to order (which was offered as alternative).Ended up being charged double for everything. They worked it out, but was very frustrating. Food was OK.

Allen Hays

Stopped by for a little something to eat and was extremely happy that I did. Nice comfortable setting, very cold ❄️ beer, and I ordered a mushroom burger with some truffle fries. …