Cantonese Chef Restaurant

J Young

I’ve been patronizing this restaurant for years. The quality started declining prior to the pandemic. After today, no returning for me… Shortcuts are unacceptable

Patricia Middleton

I ordered the pork egg fu yung combo. What I received was a plate of old rice and onion gravy with egg somewhere in it. The only thing decent was the egg roll and that ended up with gravy all over it because the plate wasn't closed correctly. I do realize that

shantell johnson

Been going here since I was a little girl. The entire family favorite spot for fried rice.

aaron harris

I like the appetizers I brought one set of wings and found myself walking in the rain to get more I even left my facemask home the second time around I had cut wingz and eggrolls n lemonade it was sweet of them to only charged a refill the second time of round and they were fast both times