Taco Bell

Category: Fast food restaurant in Costa Mesa, California

Address: 2259 Harbor Blvd, Costa Mesa, CA 92626, USA

Phone: +19497221920

Opening hours

Sunday: 7AM–2AM

Monday: 7AM–2AM

Tuesday: 7AM–2AM

Wednesday: 7AM–2AM

Thursday: 7AM–2AM

Friday: 7AM–3AM

Saturday: 7AM–3AM

Reviews

Leslie Judd

May 18, 2022

The sign said Mexican pizza is back so I went to get it. In my opinion if something is going to be brought back it should be better than ever and this was not so if I could give them a zero I would.

Jash (Team SoHo)

Mar 11, 2022

It's taco bell so already it's not the best food... but when u wait for five minutes just to order and the person walks up to tell you "use the kiosk, we're busy". Not a good combination. Dude needs to find another job. One that's not going to require much work. Go twirl a sign in some corner.

amanda miller

Jan 10, 2022

Wish I could give a zero. After 100s of calls and not one answer. I wasn't given my whole order, food was cold, no sauces for an order of order 60 dollars ?!!! Not one sauce even when asked for extra sauce. I paid for extra meat and only received 4 pieces of steak in my burrito with little to nothing else In it either, had to peel away most of the tortilla and roll up again to eat. My quesadilla the cheese wasn't even melted and literally all tortilla.

Michael Perez

Nov 16, 2021

It really comes down to making excuses to not fix a mistake that's easily fixed, but this Manager has no common sense. Plus, from what I saw, in the little time I was dining in, the mistakes on orders through the drive through were constant. At least three in fifteen minutes. Apparently there was even one as I walked out of the dining room, as a car almost ran into me, backing out of their driveway, back into their parking lot, in haste. Got to wonder why... The good news is it gave me a more objective view on their Grilled Cheese Deluxe Box. As there was nothing deluxe about it. To begin with, they provide hardly any nacho cheese, for their nacho chips. Container was only a third full, so not even half way full. There was barely a "thin scoop of a spoon of meat" for their Chalupa Supreme, so nothing even regular, let alone supreme, about it. The quotes are what the manager told me is how they are told to make the Chalupa, when he tried to get me to pay even more, for what was hardly any meat, for just a little more meat. The best part was when the Manager, said that is how their Supreme Chalupa is made, with "just a thin scoop of a spoon of meat", so admitting there was no mistake in the service, so wouldn't correct it. In fact in order to correct it, he wanted to charge me again. Hell I would have even taken it on the side, when instead he should of tossed the one I had and made new one correctly. Ever eata Chalupa shell WITHOUT the spicy seasoned ground Taco Bell meat? Try it! Than tell me how much you like Chalupas. 😂 This was the Game Changer for me, that was the good news, because that was the eye opener. Why? Because it got me realizing what I was actually paying for, spices for taste in a filler with not any real substance. I did however liked the Grilled Cheesy Burrito.

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Questions & Answers

But like what time the dining room closes?

Damian Zepeda | Aug 13, 2020
Damian Zepeda | Aug 14, 2020

Liessss doors be locked now no more late night munchie run

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