Burger Bach

Vanessa A

Large menu with a good variety that's perfect if you're trying to satisfy a big group. The fries were awesome and I loved all their different sauce options. The standout was the chipotle cilantro sauce which had a good spicy kick. The burgers all come with a very basic salad on the side that's just okay. I tried the North Lamb burger and found it underwhelming; the fixings were delicious but the patty desperately needed seasoning and the bun wasn't toasted. Some street parking available and there's a free parking garage across the street.

Gabby Y

I would give this place a three for their food, but a five for their beer. The food honestly tasted a little bland - I mean they were decent burgers, but they just tasted very dull (we got one beef and one lamb) even with their creative toppings (blueberries, goat cheese). The fries were tasty but mostly hype, and the size of the sauces they give you is tiny, like barely over a Tbsp. The beer however was delicious. We got Downeast original cider and delivers backbone lager and loved them! We were able to try samples first. Our waiter was polite and mostly attentive. I would probably only go back for a drink.

Sam Collins-Zaluda

Burger Bach has some of the best burgers around, and the prices are pretty reasonable. Their fries are good, but the dipping sauces make them great. They have a lot of different meat (and vegetarian) options for the burgers but I think the regular beef is the best.

Virginia Milius

Late Sunday lunch 2pm. Gourmet burgers and tasty fries is what we wanted. Quote of the meal, “We should have just gone to Red Robin.” We were both underwhelmed by the disco fries. Adding a little s & p helped a tad but still lacked flavor. We didn’t even finish them. Table Service could use some attention or retraining. Food was slow coming out despite an empty dining room and patio. The burgers arrive and there’s this unnecessary leafy salad with who knows what vinegarette. I expected just the burger. Well, the burger itself was cooked well and had a nice, fatty-juiciness. It was greasy. All that along with the other condiments made for a soggy mess on the bottom. We got West Coast and Hangover. The West Coast was not very tasty. The roasted jalapeño remoulade had almost no flavor. I expected to taste the roasted pepper and it seemed to just make the burger wet. The chipotle bbq sauce also had a weird taste. More vinegar like instead of an adobo sauce. I’m being very critical because for these specific sauces, the execution is important. They should taste as they are described. For this reason, the burger fell very short in flavor for me. Hangover had no complaints except for the quote of the meal. Guess he wasn’t impressed, either. This is our second time and I think we are going to get burgers elsewhere.