Address: 3175 US-9 N, Old Bridge, NJ 08857, USA
Phone: +17329525456
Sunday: 6AM–3PM
Monday: 5:30AM–4PM
Tuesday: 5:30AM–4PM
Wednesday: 5:30AM–9PM
Thursday: 5:30AM–9PM
Friday: 5:30AM–9PM
Saturday: 6AM–7PM
Irvin Gonzalez
Guy on grill makes good sandwhiches but who ever is making the everything bagels needs to actually make it a everything bagel or just put them with the plain bagels cuz dam... lol
Elena Khalatian
We ordered breakfast one day and were really pleased. Pork roll, egg, and cheese on a egg bagel was fantastic. Had to come back the next day to try lunch. I now buy their chicken salad in whole containers to take home. Tastes so good and everything tastes fresh.
Mark Inshassi
This experience just happened and I feel it’s worth sharing. First let me say I have been a customer of bagel talk ever since it was opened. In fact I knew the old owner personally before the two new owners bought the store. Here’s my story, I just got back from Bagel Talk where I picked up some bagels. The person that helped me I know is one of the owners, he tells me my total, $6.90 so I gave him $12, he gives me back 10c so I said you owe me $5. He gave a strange look, opened the register and said with an attitude you gave me $7, I said I didn’t have any $5 bills on me. He closed the register and said he’s going to check the camera. I was tempted to leave but decided to wait because I wanted to see his reaction. After 10 minutes he came back and said “ you gave me $10”, opened the register and handed me a $5 bill that I put back on the counter and said you can keep it, obviously the store needs me more than I do. He didn’t like that and got angry and loud, I told him to lower his voice and walked away telling him he’s a bad business man. It is sad that when someone makes a mistake and their ego stands in the way of a simple apology. Wow is all I can say, the owner’s response is still an egotistical and argumentative approach. Still no “I’m sorry I was mistaken”. Sad
Madison L
Note to owner/manager- You are extremely rude. The shop was better when you didn’t run it. First off, teach your employees to cut a bagel evenly. Second, when a customer asks for an easy fried egg it is not the same thing as sunny side up. Learn the difference, you work at a breakfast shop. Finally, you don’t need to give the customer a condescending attitude when they ask you to make their sandwiches a certain way. I’ve gone to this establishment for years now and the quality of service has only gone downhill.
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Sorry, No they don’t.
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