El Huipil

Kaled Zaouk

When we got there we went inside and were told that we should wait to get a table outside. And when we went outside we were told to get a table inside! Because it was less crowded inside and that they had a shortage of outside staff. And we got a table that needed to be cleared a little. So when the table was cleared and ready for us. ANOTHER group of people took the table. We did get the table back and had to ask 3 TIMES. To get chips and salsa. Very long wait to get the food, but overall the food was really good.

Christopher Whitley

Really good. Excellent outdoor seating options. Seems to be a local favorite. Food was tasty. A very relaxed atmosphere -no rushed service to leave and turn the table over. We will be back.

Daniel Marder

The food is Tasty if you're the average Tex- Mexican flavors type you might not like it. The salsa is good it's made with bitter orange juice like Mexicans make. The Verde- green sauce tastes like tomatillo, the Roho- red sauce is savery and bitter like tomato paste the Mole is surprisingly sweet. Give it a try.

Ryan Spaulding

Possibly the most authentic, and oh so tasty molé in New England. You must experience this place for yourself! You cannot go wrong with their tacos or ANY of the house specials. Refreshing and delicious margaritas as well!