Alex's Place

Wendy Rogers

I chose Alex's Place for my birthday lunch because of their excellent service and great food. They did not disappoint. I thoroughly enjoyed my lobster tails (it was my birthday after all 😂) and my husband's steak was perfectly cooked. Our server was fantastic. Can't wait to go back.

Jonathan Fletcher

This was a great spot I happened upon thanks to Google. I was looking for a good steak and they did not disappoint! Their steaks are cooked over charcoal, leading to even better flavor. I ordered a ribeye, medium rare, with mixed squash and a baked potato. I was surprised to get a broccoli mix instead, but it was incredible and I was glad that's what they sent. The waitress offered multiple times to bring something else because of the mix up and I appreciated that level of service, but I was quite happy with what I got. The steak was a little higher on the price than what I was expecting (price is not printed on the menu and I didn't ask,), but the quality and flavor of the steak was so good that it was worth every penny. I hope to return on a weekend sometime to try prime rib!

Mercedes

Food was okay. Not worth the price. The ribs lacked flavor but the pasta was great. The staff are wonderful. Has a full bar and very dark relaxing atmosphere. The clams came burnt and the mashed potato’s had no seasoning. They were pretty busy, might expect a wait.

Andy Kujawa

I love this place. I always try to meet my Dad here when I'm in Rochester for work because it's worth the drive and if they're busy, it's definitely worth the wait. The French onion soup is awesome as were the bacon wrapped scallops with the maple dipping sauce. This visit, I had the shrimp fraDiablo and was fantastic. Great food, great service, cool atmosphere, great experience all around.