Fork & Bottle at The Desmond

Category: Restaurant in Malvern, Pennsylvania

Address: 1 Liberty Blvd, Malvern, PA 19355, USA

Phone: +16102969800

Opening hours

Sunday: 7AM–10PM

Monday: 6:30AM–9PM

Tuesday: 6:30AM–9PM

Wednesday: 6:30AM–9PM

Thursday: 6:30AM–9PM

Friday: 6:30AM–9PM

Saturday: 7AM–10PM

Reviews

Anna Belle

Mar 17, 2022

Staff was so accommodating! We planned a team brunch for when we were in town for a youth sports tournament. Carmen was my contact person, and she was fantastic! Very flexible, even with last minute plans and uncertain headcount. Everyone was very happy with the brunch, the facilities, and we had a great time together as a team (17/18 year olds who wanted somewhere nice to go) and parents. Highly recommend for group functions!

Isabella Brignola

Aug 19, 2021

I went there for my Great Aunt's funeral. The sitting room was gorgeous with lots of natural light. The food was delicious, especially the mushroom bisque. The staff were all very kind and understanding. Going there seemed to help everyone relax, and connect after the long day we had.

George Keane

Aug 29, 2019

Food was good. Staff was friendly. I had the swordfish. Was slightly over done. The atmosphere was great. Lots of capacity to hold a large event.

Kerry Elliott

Jul 31, 2018

One of the best meals I've ever had, the duck was delicious, octopus appetizer was amazing service was outstanding andy dining companions really enjoyed their meals.

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Questions & Answers

How much for the breakfast on Saturdays for a group of 12.

Ruby Harris | Aug 9, 2019
Be Kind | Aug 10, 2019

They might have a deal for 12. Buffet is all you can eat and indiviviual meals vary.

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What are the Covid safety practices like here?

People are asking | Mar 11, 2021
Fork & Bottle at The Desmond (Owner) | Mar 12, 2021

Your Safety is our #1 Priority! Cleaning & Sanitizing Surfaces sanitized between seatings Common areas deep cleaned daily Digital, disposable or sanitized menu provided Sanitizer or wipes provided for customers Sealed or wrapped utensils used Physical Distancing Limited number of seated diners Distancing maintained in common areas Extra space between tables Protective Equipment Waitstaff wear masks Diners must wear masks unless eating or drinking Screening Sick staff prohibited in the workplace Staff temperature check required

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