The Glenn

Grant Harris

My second visit to the Glenn exceeded my first visit. Dinner was delicious. Filet cooked to perfection. This time I indulged in some dessert and WOW! Look forward to my next visit.

Wes Grabel

Tonight was our first time there. We came for my wife's birthday. My wife got a good steak, with an unfortunate boxed consistency mashed potatoes (I'm really guessing this is what was used that night) and my daughter got their delicious Chicken Parmesan. I on the other hand got the $47 stuffed flounder with, what was supposed to be a risotto. It was white rice. Plain. White. Rice. I pointed this out. Even the manager came over to look sneakily at my plate to double check before going back to the kitchen. The flounder was bland and not getting a flavorful risotto, nor being told it wasn't with the risotto... Absolute let down. To top it off, they didn't care to want to replace it or discount it and acted like there wasn't a problem with giving me something bland that I didn't ask for. Would not recommend again. Very unfortunate since we had heard great things about this place. Customer satisfaction is not a priority, at least not this night. The one star is for not taking accountability for what you put out to your customers. Who is checking quality control? Somebody should have seen that that was not a risotto.

Burley VonRuedgisch

Had a pork chop. Was too thick and hard to cut with the knife they gave me. Greens had a strong taste to them. The pecan glaze was ok. The atmosphere was friendly and the service was great. Thanks for a good time.

Joey Reed

Excellent food, outstanding service, and we'll off the beaten path. Best filet I've had in a while. The potatoes were perfect. The green beans were fresh and not over-cooked. Best of all, the garlic from the green beans mixed with the juices of the steak were perfect with the potatoes. We will be back.