Manolo's Pizza & Empanadas

Chris McQueen

Ordered online and picked up about 45 min later. Good new yorkish style pizza. The Empanadas were fine, but probably not as good as the chicken gorgonzola pizza we had

hogan haake

The pizza had great flavor, but the toppings on my slice fell off on the first bite. I ate the crust then the toppings with fingers. The Apple empanada was good. No plans to go back.

John Lop

Great food, one of my favorite pizza places. Rude person in the back making comments about a customer/order doesn’t help. I order a box when they opened to take it with me back home (2 hour drive). I thanked the person taking my order and when I pick it up I get a rude comment about me getting a pizza early. “Who does that.” I’m sorry I thought this was a pizza store that opened at 11? What a weird unnecessary comment. I let it go but maybe find a new job if you’re this nasty so early in the day. Listen to the comments about customer service.

Shara LaPointe

Scrumptious beyond all belief! The pizzas at Manolo's look amazing, but they are also the best tasting pizzas I've had in C-U. The sourdough crust is crisp and chewy, the toppings are fresh, and with their lengthy list of top-notch ingredients, Manolo's is able to make a pizza for everyone's specifications. They even have the best gluten-free crust I've ever had. Their empanadas are amazing, too, with in-house made fillings and hand-made pastry. Get some!