Italian Pizza Kitchen Roselle

Aurora Arroyo

Had the pleasure of eating at this place on half price appetizers night and wow!! The bruschetta was amazing along with the fresh bread and olive oil! We split the chicken parmigiana so we could save room for dessert….. cheesecake is phenomenal! John and his team really have something special going on! Can’t wait to come back

Sue Hingle

If you haven't treated yourself to this fine dining experience., it is a must have. Pasta is fresh and sauces are amazing. The wait staff is impeccable. A fine oiled machine. The owner John is a kind man. With top notch ingredients and staff you won't be disappointed with.

J Fuchsen

Just moved into the neighborhood. Tried a thin crust and a pan pizza. I'm normally not one to complain but when 2 of 2 pizzas come burnt feels like a waste of money. Some might like it "well done" but that should be done on request not all the time. Maybe we will try it again in the future if this was a fluke. Delivery drivers where nice though.

Jacqueline Nieto

I cant have enough of this place. Their pasta is delicious 😋 Sydney is one of the best servers we had so far, friendly, patient, fast, got everything correct Smile and was sooo nice 😊 its hard not to want to recognize that And that is why we keep coming. She is great at recommending good dishes Once again we had a great time