Address: 134-140 S Vermont Ave, Los Angeles, CA 90004, USA
Phone: +12133659100
Sunday: 8AM–9PM
Monday: 8AM–9PM
Tuesday: 8AM–9PM
Wednesday: 8AM–9PM
Thursday: 8AM–9PM
Friday: 8AM–9PM
Saturday: 8AM–9PM
Fernando Salumbides
A lot of Filipino products. You can buy tilapia (or other fish? I'm not sure) and have them deep fried for free. Place is a lot smaller than Seafood City Supermarket I've been to.
OraAaru Nance
I am never disappointed when I go to a seafood City store. This one had some really good fresh fruits and vegetables. I also like that they have both women and men behind the deli counter and shopping meats. We women can do anything and they seem to understand that already.
Sean S.
Fresh seafood is all around. Along with all the other meats you can choose for your meal plans. I feel the quality of this market is fresh when it comes to their fish. While I was waiting to choose my fish and have it scaled and cut for me plenty of other orders that were ahead of me as well as behind me were being cycled through. They can also deep fry your fish for you before leaving. While I only came there for the seafood itself, the rest of the store felt decently in stock.
Pavel Karanevich
Inexpensive, fresh selection of fish. There was something of a language barrier with the fishmongers - not a terribly big deal. Despite more than a few of the customers being rude to others in line by obviously cutting to order fish, the fishmongers attended to them at the expense of the patiently waiting customers, seemingly because those particular customers spoke the same language as the fishmongers. It was enough to almost make me want to drop everything and walk out of the store, but I didn't. Anyhow, I walked out with a bag of fresh fish at a great price. But, the service was lousy and I don't think I'll go back.
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This Market has anything that's Filipino or attractive to Filipinos... I'm not really sure about the 🦀 crab... the best way to find out is to check out the market yourself! Everyone is extremely friendly & helpful!
They do a temperature check at the door, but I don't think they're keeping track at all of how many people at a time they're letting in, and they won't close every other register even though they're so awfully close to each other
Yes they do
iam so sorry that I have no idea
BOTTI fish is toxic if you don't know how to cook it. If you REALLY are a businessman why would you sell a fish without a fish. If you want a small fish, head to our place in Camiguin.
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