Wood Ranch

Randal Treptow

The burgers were charred to perfection. The Mac and cheese was only valveeta , nothing special. Rolls.. great, shredded onions... not so much. The waiter was excellent!

Cyco Mew

Not only is the food wonderful but our waiter Bryan was fantastic and we loved how attentive he was as well as his amazing work ethics. When my tea was empty it was refilled so quickly ( 9× ) as I have to drink something when I eat but he checked on us and everyone else at his tables and we didn't even have to ask for a to go box as he brought it to us like he knew us for years. We told the management and now we are telling you. It's good, they know what there doing and for the price you will not get the quality nor the service at any other place that serves stake or BBQ. And most importantly if your lucky enough to have Bryan you know your going to have the best dining experience.

Daniel George

The price of the alcoholic drinks is pretty much the only negative thing I can say about this place. They're really high priced compared to comparable drinks at other places. A really small margarita was almost 14 dollars, and was just an average margarita; the rest of the drinks are similar price or more expensive for small amounts, comparable to other restaurants. The sweet potatoes were some of the best I've ever had. The chicken enchilada tortilla soup is great, not as good as homemade, but still good and a generous portion. The free garlic bread rolls, served with barbecue sauce, are great. The bbq tri-tip sliders were good, though not as good as everything else. All in all, we will likely eat there again when we're in the area.

Ethan Smith

Great food and people however it appears to be missing that magic. Haven't been in over three year. Was happy with my meal. My 11 yo son didn't even attempt to finish his chessburger. Ultra rare for him to not enjoy a burger