Prep & Pastry

Paul Hardersen

Yep, I'm beginning to like the Prep and Pastry gang more and more. This is my first time at the Campbell Street location in Tucson. The menu is the same as the others. It was moderately busy this morning, but the service was friendly, prompt, and attentive. I didn't eat anything, but took home a scone and cinnamon roll. Hot damn, they are good! The scone is moist on the inside, crunchy on the outside. The cinnamon roll was, well, a cinnamon roll. Delish! Keep up the great work. It's time for another eggs Benni there soon.

Wanda Haugland

Fabulous food!! I ordered a warm sweet potato hash breakfast bowl with creamy goat cheese. My sister had a beef dip sandwich and aujus. We shared and we both agreed it was the best lunch we had on our vacation in Tucson. Lovely, friendly and fast waitress! Definitely a repeat! Only negative was the noise inside, bad acoustics and loud music. Next time we'll try the patio.

Brian

Delighted to find this gem walking distance from us...been here 3 times in the last month, twice we landed Bo as a server - he is 5 stars. The breakfasts are consistent and wonderful. The vibe, unbeatable. Finally, the Bloody Mary = 6 stars. Spicy. Look forward to many more visits here, fantastic overall experience. Thank you P&P!

Kelly Paterson

Amazing food! Great service. There was a bit of a wait but we had coffee and pastries while waiting. The Prep Sammie was awesome and huge. The potatoes with it were fresh cut and cooked perfectly with crispy edges. The blueberry scone was one of the best I've ever had...and huge.