Taqueria Mexicana

Daren Blomquist

Great local joint, or at least it felt authentically local to this Californian. Several blue collar work trucks parked out front, which is always a good sign. They recommended the bistec burrito as a spicy option, and it did not disappoint. Also when I asked for a cup of water they gave me a huge cup with ice (no charge), which was great on a hot July afternoon in Albuquerque.

Dainty Gyal

I really enjoyed the outdoor experience. The food was delicious and fresh. The wind blowing through my hair while I ate made me want to return to this place.

Chris G

Good little spot, but at the time, it was order for take out only. Door was closed, but ordered were still being taken. The Ham-burgesa was delicious.

Xennya Hernandez-Hoffman

I had the sope de res and it was not good at all. I expected way better from a Mexican restaurant. It came with a half potato, a small piece of carrot, corn on the cob about an inch thick and very few pieces of meat which had so much fat I couldn't even eat it. The container had mostly broth and that was very bland. My friend had the taco burger I believe but when he opened it we laughed so hard. It was a hard taco shell with half a hamburger patty and I think a little bit of lettuce. It was a sad day for sure.