The New Anchor Inn

Michael Natale

Wow...I had The Fisherman's Delight with a baked potato and glazed carrots. Excellent. The entire meal was perfection.

Mark Jean

We kinda overwhelmed the staff with a prty of 20 some. They knew we were coming. The my food was ok. The lamb was cooked appropriately but lacked the seasoning i expected for season lamb. No real complaints from anyone except the shortage of beer. Stop in and give them a try. These covid days are hard on the restaurants

Samantha Garris

After working a wine festival all day this was the only place we saw that was open still after 8pm. We walked in as they were getting ready to close due to being slow... they had everything cleaned and put away... they didn't even blink an eye when we asked if we could still get food. The owner came out and asked how we were and offered us suggestions on food. The pizza, spaghetti, manicotti, lasagna and meatballs were amazing! And the sauce was AWESOME!!!! We will definitely be back and appreciate the owner and his staff for remaining open!!!

JA Rein

I did not have a good experience with this place. Service was good, and they did take the food we didn't eat off the bill it is a nice place. The chicken parmesan was bad, the spaghetti was really dry. Some of the bacon in my loaded mashed potatoes had a maple syrup taste to it almost like the bacon was leftovers from the morning. The shrimp dinner was ok. The mild chicken wings had no flavor. The bread was good.