Cassis St. Pete

Monica Thomas

Giving 3 for atmosphere. Didn't think food was worth the price. Very bland. Scrambled eggs were dry not light and fluffy. Everything needed salt. Not very appealing. The chorizo eggs looked good and something different. Bread cakes brought before meal was a nice touch. They were short staffed but server was nice and trying to look after many tables.

C H

Everything was very tasty. The yellowfin Tartar was amazing!! Spicy and tangy. The tuna was very fresh. The Atlantic Salmon was very good and beautiful presentation. Cocktails were spot on and our Server was excellent!

Gillian Brooks

Have to say I have always been satisfied with Cassis, until my last visit. The staff is always super friendly, however the food was less then satisfactory. I had a dozen oysters to start. They were the smallest I've ever been served and we're not one bit worth it. I put three together in one shell to make it seem like an actual oyster. Then I ordered the octopus. I have had it many times in the past and it has been unbelievably good. This time..extremely overcooked. I'm pretty sure it sat in the window because I waited about 45min for it after putting in my order. I had been craving it for months, so that was quite a disappointment, especially for the price. Again staff is great and have had good past experiences, so I'm not giving up yet. Maybe just an off day.

jordan wenner

Beautiful restaurant near St. Pete pier, as well as walking distance of downtown. Staff was very welcoming and helpful with menu items. Food and atmosphere was very good. Late indoor seating area as well as a lot of tables out front. Has your traditional breakfast items but also has different things to experience too. I’d recommend the smoked salmon platter (pictured) or the shrimp and sausage ragout (pictured).