Sushiville

Holly Richardson

I’ve gone here 5+ times and it’s always been a great experience. They have a bar to eat at the conveyer belt or even booths. Great prices, great service. Definitely recommend.

Jordan Powell

The wait staff weren't polite or attentive. Had to ask for things multiple times. Hardly any selection. And now only 3 rolls per plate? Are you cost cutting? Not worth it.

Jo Nettleton

A sushi go round! If you have not tried conveyor belt Sushi this is a great place to start. The sushi prep happens right in front of you so you know that it's fresh and well made. Each item is on a colored plate, and up on the wall is a clearer picture of how much each plate you take off the conveyor belt will cost. No guessing about any surprise expenses when it comes time to settle the bill. Just neatly stack up your lids and plates and when it's time to go they'll count them up and you're on your way. My favorite thing about this restaurant is a person can almost always go in, sit down, and immediately start eating without having to wait to order. If you only have a half hour for lunch and then you will be able to eat your fill and be done quite quickly. There is also a menu of certain entrees, Sashimi, as well as drinks. Just remember that if you pick it up then it is your plate, don't make the mistake of trying to put things back on the conveyor belt.

Father & Son Bouschor

Always top self sushi and service! The staff is so friendly. They even take time to chat up my 4 year old son! He loves the sticky rice!