Address: 65 W Ct Square, Troy, AL 36081, USA
Phone: +13347700333
Sunday: 10AM–2PM
Monday: Closed
Tuesday: 4–9PM
Wednesday: 4–9PM
Thursday: 4–9PM
Friday: 4–9PM
Saturday: 10AM–10PM
Reyna Freeman
Fabulous drinks and wine selection and a consistently good meal! If you are ever in Troy, don’t miss out on dining here. Parents visiting their college kids here- make reservations- you’ll love it! Very cool restaurant with a large upstairs area for private functions. So much fun to have Happy Hour here! The salmon is so delicious- and the steaks are consistently the perfect temperature. Sunday brunch at B Graves is one of our favorites. Don’t miss out on the Hennessy Breakfast- surprisingly good drink to the point that it could be dangerous! ❤️ Ask for Paula to wait on you- she’s fantastic and professional, she will make sure that you have the perfect dining experience. Madison is also wonderful- and she makes a great cocktail! Totally recommend this place!
Milton Watts
Service is poor. The restaurant was pretty empty and our service was slow. We couldn't get refills on our drinks. The filet mignon was ordered medium and came out well done. We had to send it back. The replacement filet was cooked much better but had no seasoning. The restaurant itself was very nice, great location, and well decorated.
Joyce Curry
It took some time for our party to be seated and when we were the table was not was not guest ready. We promptly asked to be moved. The service was lackluster, she took our drink and food orders brought them to us and we maybe saw her once while eating and again when we asked her to bring the check. Now the food was really good, the salmon and chicken dishes were very good.
Meg Stroh
To be perfectly honest, B Graves has some of the best, if not THE best steaks in Troy. HOWEVER, for almost $30 for JUST the steak (no sides!!) Not only should I recieve a perfect CUT of steak, I should also recieve a steak COOKED to perfection. We ordered a medium ribeye and filet. Both steak were medium well - well toward the outside. The filet is also very small. Sides are $4-$6 more (each) and the mac and cheese is very pretty, but not very good, very oily and kind of gritty. Also, there's brick mortar ALL over the ledge that is along the wall where the tables are. I don't want brick dust (and God knows what else) that close to my food. Our server allowed my drink to empty a couple different times and although polite, not particularly helpful. We spent $100 for 2 people and didn't leave completely satisfied. I would expect them to have higher standards for the prices they charge. Overall, unfortunately, left disappointed. *edited to add - NO ONE WAS WEARING MASKS, servers specifically. Tables weren't distanced. By the time we left, the restaurant was fairly full and everyone was definitely within 6 feet of one another.*
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Absolutely. Our chef can customize dishes to fit any dietary restrictions.
4-6 Tuesday-Friday
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