Sage Port Grille

Cel St.Pierre

July 2022: ABSOLUTELY loved visiting and dining at Sage Port Grille AGAIN this year. Flew over 2,600 miles on vacation and Sage Port Grille was on the list of "must do" places to go. Enjoyed another great meal prepared by skilled and talented short-order cooks. This is a family-owned and run local business. The wait staff is a close-knit group of family and friends with the heart and soul of preparing and serving homestyle foods to patrons. The wait time for a table is reasonable when you observe the patrons are loyal customers, friends, and tourists waiting for good food, good conversation, and friendly service. July 2021: A+, 100% GREAT place to dine. We came for breakfast and had French Toast, the Chinese hotcake, and pancakes. Delicious food, compliments to the chefs. Such a unique atmosphere! Check out the photos. Waitstaff are warm, friendly, and can tell you the unique history of the Sage Port Grille. Stop by for great food and good conversations.

Amboy’s Asian Asylum

Excellent Local Place! Highly recommend making a same day reservation especially on weekends as they can get backed up. Getting seated and receiving food took some time. In my case, took approximately 20-30 minutes. However, the wait was so worth it! Recommendations are the Sageport Stax and Chinese Pancake. Both packed to the brim with comfort food goodness. The Stax was a basically biscuits and gravy with a country fried chicken and a ton of melted cheddar…Totally Amazing! An Amboy A++!

Tammy Fryer

Harley Davidson Biker, Navy Sailor/Fishing vibe. Lots of fun things to look at on the walls, ceilings, grunge 80’s music, and fun atmosphere! The food and service is great! I tried the large 2 Biscuits and gravy and the plate/serving size was huge and worth the $7.

Amanda M

Small place big personality! The food is fantastic! I had the chicken and waffles nachos, I never knew I needed siracha, sour cream and maple syrup all on one bite before, but I did! The staff are fun, kind and helpful. I overheard while I was there that it gets full fast for brunch on the weekends, so if you can try it during the week. It was still full, but at least there wasn't a line.