Chops South

K. Cantrell-Hall

Food quality has changed dramatically. Ordered a filet had to send it back. Got another one, sent it back too. Poor quality meat. Flavor was good! Lettuce in salad was yellow. Carrot cake was old. Leslie the manager was great!! Heather, our server, was accommodating. Everyone was nice and appears they work well together! Walked away hydrated and hungry.

Joyce Wales

We went on a Sunday at noon and got in right away. However by the time we left there was quite a crowd waiting. I was hungry for salmon and they did an excellent job, cooked to perfection. Hubby got the baked scrod and said that it was very good. We splurged and got the newest dessert: beignets with this restaurant's unique addition of spiced apples and ice cream with chocolate drizzled on top. It was awesome! Our server, Tiffany, was incredible! On top of every detail of our meal. This is perfect place for fine dining or a casual get together. Highly recommend!👍👍👍 Just an addendum, subsequent visits have continued to meet our expectations in food and service. I could never get tired of coming here!

Janet Aguiar

Si good , test good and service amazing. The place super cool have 5 start

Kristi DiMaio

Stopped here to celebrate our 17th anniversary and had a fantastic meal! The sirloin was so tender you could cut it with a fork. Mac and cheese the best. Salad was fresh. Service was exceptional thank you Abby! The gold star goes to Princess, the hostess. What a personality! A five star experience for sure. Can’t wait to try the carrot cake. 😉