Butcher and the Brewer

Woody Steinhoff

Wow, this place is fantastic. The beer is off the chain, the food is awesome. Great location, friendly staff. I played tic tac toe with my batender( there's chalk to write on the bartop). Great atmosphere and welcoming environment. I hadxthe wings, which were cooked perfectly and coated in an exquisite dry rub, I highly recommend.

Matteo Baceda

Great vibe - especially on a warm evening eating al fresco. Fast and really friendly service. The food is well conceived but not well executed. Limited options too. The smelt was breaded in corn flower but it was not crisp nor hot the way you would have expected. The kale panzanella salad was great only on paper: the panzanella concept refers to bread soaked in tomato juices floating in olive oil, instead we got a kale salad with bread croutons and overpowering acidity from the red pickled onions (per se a great idea): hard to taste anything else past the first bite. Beer flight was good and varied especially if you like bitter ones.

Lauren LaPinta

Went here for the first time last night. I've has the Albino Stout at other restaurants before and I fell in love with it. All of our food was delicious. Service was great. We got both beer flights, which were all pretty good. We'll definitely be back!

Jason C

Holy effing goodness. This place blew me away. Staff was super friendly, especially bartenders working the late shift 12/3 (whose name I forgot). I had a flight of beers that was brewer's choice or something similar. Light lager, IPA, white stout (their signature brew), and stout. All were excellent. Roasted broccoli was amazing, and the pork shank with kimchi and pita was truly one of the best things I've eaten in a long time. Cannot recommend this place enough.