Jerusalem Restaurant

Category: Middle Eastern restaurant in Denver, Colorado

Address: 1890 E Evans Ave, Denver, CO 80210, USA

Phone: +13037778828

Opening hours

Sunday: 8AM–2AM

Monday: 8AM–12AM

Tuesday: 8AM–12AM

Wednesday: 8AM–12AM

Thursday: 8AM–12AM

Friday: 8AM–2AM

Saturday: 8AM–2AM

Reviews

Katherine Lozano

May 30, 2022

This place is awesome! The food is delicious, affordable, and very fresh. Plus the portions are generous and the service is wonderful. My boyfriend and I both ordered a combination plate, which allows you try a bit of everything. I was able to replace my rice with extra salad since I’m on a low-carb diet. Everything was delicious, including the grape leaves (which is something I don’t typically love). We were both so full we had to take some home. The desserts were also awesome (not pictured because we ate them too fast, but they’re displayed in the front — and they have a big variety). I had the kullage and loveeeddd it! It’s a syrupy filo dough pastry with a bit of custard inside. The service was also on point. An older gentleman who I assume is the manager greeted us (and other customers), and gave us recommendations. Our waiter was very attentive. This place has been around since 1978 and it’s easy to see why. We even heard two different customers say they had been eating here for 20 to 30 years! I can’t wait to return.

Jorge Espinosa

May 12, 2022

Everything was almost perfect. They need a real server there and not just some kids that have no idea how to serve. The lamb meat was a little over cooked and dry.

Cameron Lawrence

Mar 1, 2022

Great spot for drinks + meal with a group. Drinks are pretty good, with the sangria being a highlight. Lots of diverse food choices so people can choose what they want. There’s a bao place, pasta, pizza, arepas, poke, burgers, tacos, etc…

Catherine Buckles

Dec 27, 2021

Our family loves Jerusalem Restaurant. We just wish we lived closer, so we could go more often. It's our Christmas Eve tradition to go there. The food is so fresh and delicious. I always order the the Vegetarian Platter. I mix all the ingredients (except the falafel, grape leaves, and French fries, of course) into a pita, and top it off with the wonderful cucumber salad (cucumber/yogurt dressing). I call it a party in my mouth, with so many incredible flavors that blend perfectly. My husband orders the Beef and Lamb Gyros, and my son the Combination Super Dish.

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Questions & Answers

I'd like to gift baklava for some neighbors. Do you usually carry it?

Barbara Srnec | Jul 18, 2019
David Bottelsen | Jul 19, 2019

It's one of their staples so they definitely should.

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Do u have delivery

Deborah Wright | Jul 18, 2018
Luke Vaccarella | Jul 19, 2018

You can now order Jerusalem Restaurant off of Uber Eats and Uber Eats will deliver to wherever you are

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What are the Covid safety practices like here?

People are asking | Feb 17, 2021
Ryan Meston | Feb 18, 2021

They are doing their best, its a tiny place so even getting takeout is too close for me. That won't stop me going, but ya know.

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Does this restaurant serve all/any halal meat on the menu?

Zain Muddassar | Oct 20, 2020
J | Oct 21, 2020

Yes they serve Halal

Why has the prices gone up and portion sizes gone downhill? This use to be one of my favorite spots and customer service is not what it use to be either. I started going 1998 it was Amazing now it's just mediocre

Nikia Gilmore | Dec 19, 2020
Jeremey Ellis | Dec 20, 2020

Also agree. Their service is consistently horrendous. Much worse than even other bad competitors

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Are plenty of choices for folks that are non-gluten?

brenda helms | Jul 18, 2019
Dr. Ezra Lockhart | Jul 19, 2019

It's my understanding that they offer no gluten-free bread products; however, there are some menu items that are naturally gluten-free.

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Most of the times they don't have enough halal meat, why is that??

Zahra Munir | Jul 17, 2020
Jeremey Ellis | Jul 18, 2020

Because the owners operate this restaurant as if it were 1999. Have you noticed that the building is the grungiest building in an 8 block radius... by far? The owners cram their cooks, employees, and customers in a cracker box that hasn't been updated in 30 years

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