Winchester Steak House

C Christoph

Thick, tender perfectly seasoned prime rib and buttery bacon-wrapped scallops! Prime served with raw or creamy horseradish and au jus. The cauliflower casserole is a rich, subtle blend of cauliflower, cream and white sauce. The side salad is a large combo of mixed greens, shredded cheese, tomatoes, croutons and a few carrots. Every meal starts with Cattleguard's rolls and homemade scones- flaky and lightly sweet. Casual dress but enjoy the old-world dining touches of black cloth tablecloths, napkins. The service is outstanding- our server was knowledgeable, friendly and helpful both in dining choices and area points of interest! Make the time to stop for a quality meal with a large variety of choices.

C L

A+ for phenomenal service! The host and server were professional, friendly and quick in honoring my requests. I was happy to leave a good tip. My meal, however, barely rated a D. Brussels sprouts were abysmally mushy and my steak entree was tough, flavorless and grossly overpriced for the quantity and quality. The bottom shelf wine selection was also overpriced.

Kaycee Gavin

Fantastic food and service! Friendly bartender that pours a great drink👍 The food was so delicious I forgot to take photos! Managed to take one of my perfectly cooked steak! Salads were fresh and cold. Served with a basket of assorted warm rolls. We had the 10 oz ribeye Perfectly seared on the outside and medium rare on the inside. All in all we were very pleased! I highly recommend you try this restaurant.

Matt Brown

Our server was over the top professional and was very understanding with our food allergies steaks especially the prime where cooked perfectly to out temperature likes. Will definitely be here again. Just remember this is a steak house expect to pay a little more for a perfect steak well worth it.