Toad House

Category: Coffee shop

Address: 711 Lake Ave W, Ladysmith, WI 54848, USA

Phone: +17155324661

Opening hours

Sunday: Closed

Monday: Closed

Tuesday: Closed

Wednesday: 9AM–2PM

Thursday: 9AM–2PM

Friday: 9AM–2PM

Saturday: 9AM–2PM

Reviews

Steve Speidel

Aug 1, 2022

Sweet place with lovely staff and the best coffee we found in the Midwest. (We’re coffee snobs from Seattle.) Excellent home-made quiche and other baked goods. Well worth a stop if you’re going through Ladysmith on Highway 8 or WI 27.

Mandy Thalhuber

Jul 29, 2022

A local coffee shop with unique coffee, and lemonade drinks. Besides the great drinks they have adorable crafts, and beautiful artwork for sale from local artists. And they have GLUTEN FREE bakery items ❤️ Highly recommend for a place to have a good cup of coffee!

Stephany

Aug 28, 2021

My family and I were passing through on our way home from a fishing trip and found this charming place. I’m happy we stopped by and had great food and awesome coffee! They had a small kids area that my children enjoyed. The staff was friendly and welcoming to us. It was also a delight to see all the work of different artists. We will definitely come back and visit 😊

Caitlin King

May 11, 2019

We couldn’t love this spot more! Amazing art and gifts from local artists. Bought a ton of things, had wonderful coffee and pastries, would visit anytime we come up. 🐸

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Questions & Answers

What are the Covid safety practices like here?

People are asking | Feb 15, 2021
Toad House (Owner) | Feb 16, 2021

Our staff wear masks when serving customers. We provide masks for guests and encourage visitors in this practice. Hand sanitizer is readily available. The coffee shop seating has changed to allow distance seating and seating -tables for two- is available int the gallery. We use a sanitizing spray when wiping down tables as we clean. Thank you so much for asking!

Are you making paczkis today?

Jeanette Vlcek | Jul 15, 2020
Toad House (Owner) | Jul 16, 2020

Hi Jeanette! I don’t think we’ve ever made them. We do make Palachinkas, which are a crêpe that is filled with a slightly sweetened ricotta and baked. We had them last Saturday and will have them again in three or four weeks on a Saturday.

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