William Oliver's Publick House

Mario Vigil

Food wasn't half bad. But this place needs to hire a front desk person to handle the people coming in and being confused about the rooftop seating. The bartender was less than optimal, rude, and just not pleasant. Very flippant about customer service, the owners would do well by getting rid of her as she'll drive business away. Myself and my friend will never go back because that's how bad she was. Rude to other customers as well and poured horrible drinks. At least have a bartender that knows how to make a drink, especially your signature drinks. Too bad, heard good things about this place but the experience sucked. Went to another bar down the street after and had a great time, great bartender, she would do well to learn from people in her trade in how to keep customers coming back!

Kevin Holt

Had a great lunch here at this place probably more well know for its whiskey bar and happy hours. But it was a great spot with a unique menu. Will definitely be back to try the whiskey next time!

Christina Ipavec

Good food (have been there before - memorable for our entire group!!). But, bad service at the bar the next time I visited alone. The wines were horrible and the bartender seemed irritated and unwelcoming from the moment I came in. Everyone has bad days, I get it! I tried to be super kind and understanding. The place wasn’t busy. I ended up leaving when they didn’t have a staple drink on hand. If you’re going there for lunch, OK. Otherwise, save your money for another place that welcomes its customers. I wouldn’t go there or recommend.

Tyler Fuller

Kind of out of the way off from Boulder, but a quaint little neighborhood. Extensively large whiskey list and local beer options. I had the local flight which was fun, hadn't had two of the four options. They have food options, and a decent selection but it's bar food. Fun spot of you're in the area.