Dockside Restaurant

Lauren Nuse

Food is way over priced we got the calamari and Rib eye steak sandwiches. Calamari was so over cooked it was like eating fried rubber, the steak sandwiches were soggy ( I just got them as they came out they weren’t sitting) it was one whole piece of steak not cut up and it was all fat literally couldn’t eat half of the steak cause it wasn’t steak it was huge pieces of fat. Just one big glob of cheese that wasn’t melted looked like unheated velveeta. Will never come back again Huge mistake worst $60 I’ve ever spent.

Jennifer Brown

We went on a Tuesday evening. They were obviously short staffed. We sat at the bar. The bartender was running food. Seating people. Making drinks.she was amazing. Our food (steak) was surprisingly quick and delicious. Our sons hot honey chicken sandwich was delicious and the hand cut fries were crisp and piping hot. Highly recommended

Nana Lou

Great atmosphere, fish combo plate was great cooked perfect.

Ruffin’it

If you appreciate quality seafood 🦞 I recommend Dockside. I went here again I ordered a ribeye it was $38 it was the worst cut of meat I have had not worth 2 dollars. Especially if since I work in a butcher shop. My first meal was 5 star. I also had to send my drink back. Kathy wasn’t working. Very disappointed. I know you can do better.