Zaffron Mediterranean Cuisine

Solomon Rosenthal

Decent atmosphere and friendly people. Service was unobtrusive and reasonable prompt. Food flow was a little on the slow side. The seafood dishes were seasoned well but the lamb and other meat dishes lacked seasoning. The pasta was cooked well but the sauce was on the watery/oily side which gave it a slimy texture.

Gary Giberson

Some of the best Mediterranean in our area. I'm sorry I didn't take any photos. The hummus of the month was beet-based, and we followed that up with the long hots that came with mozzarella, Italian sausage, garlic, and broccoli rabe. Following that was a lamb Ragu. Everything was delicious. We got to dine outside alfresco style.

Maureen Knapp

First time here and I have to say I really enjoyed it as the waitress we had was great and Rocco was the BEST!! I had the surf and turf kabob and it was delicious! I definitely will be back! 5 stars!

Jenn Pak

Came in on Saturday for lunch and was seated immediately. The staff are welcoming and very friendly here. I ordered the Spanish octopus cocktail and the New Zealand mussels. Both dishes were fabulous. The octopus was so tender and the vegetables were fresh. The sauce had a perfect amount of kick to it. The mussels were also seasoned perfectly and had zero grit to them. They were amazing and loved the garlic bread that came with it to soak up the sauce. Definitely will be back.