Vernick Food & Drink

Adey Z

Even though the food menu was not very large, but the food was very good. My favorite was the scallop.. yes single scallop.. it was very tasty. Also they gave us a cucumber chilled soup as a starter and sweet bread was very good. My next favorite was the grilles squash. It was just the right amount of sweetness and little sour. Yum. Beef tartar and spaghetti were good, too. Nothing special. We shared the main dish half Chicken. That was pretty good. Very tender, and full of flavor. Finally drink review: black lily. Wow.. it was good!! I got "happy" very quickly. IT was strong, but good flavor. It was mix of cognac, rum, honey and peat.

Barb P

I’m rating Vernick Food & Drink in my top 2 best restaurants in Philly. Service was EXCELLENT! Our waiter was so attentive and went the extra mile to make our anniversary dinner amazing. Food was AMAZING!! Started with a Raspberry Gazpacho which was delicious. Our favorite dishes were the crudo and spaghetti. Mmmm I’m still dreaming of the food. Will definitely be back for special occasions.

Heidy Medina

When I ate at Vernick I had the best Branzino - so perfectly crispy on the outside and flaky/tender on the inside. Every course was pleasantly surprising…art on a plate! Highly recommend

Sarah

My daughter and I dined at this restaurant for a special occasion. We both really enjoyed it, the service was excellent. The menu was innovative, and the food prepared and presented with care. Our server was happy to make recommendations and was very attentive. My absolute favorite thing was the cornbread served with the amuse bouche and the dessert! Overall a really nice experience.