Gus's New York Pizza

Nate C

Good all the way to my stomach. From any aspect Gus’s pizza is a win for your hungry belly. I’ve eaten here for years and no matter if it’s the specialty pizzas or a cheese or their pizza that’s so big you have to tilt the box to get it inside your house(seriously, order it and see)the pizza is on point. Their sides are exceptional as well. I’m a pizza, wings and breadsticks guy. I deviate from this routine very little. I’ve eaten the delicious fried pickles and I enjoy their huge salads although usually the following day. I applaud the folks at the Gus’s for their commitment to serve great food to the community. I probably would have starved halfway through college(and my 20’s and 30’s)had it not been for that giant pizza and the people that made it.

Night Shift

Unfortunately I had never been to this place in the first few years of when it opened. I had gone across the street to another place. The other place had new owners take over and lowered the quality. So I thought I would give Gus's a try. I was wowed by how good their pizza was. The slice on top with meat was good but the bottom slice with everything on it was amazing. The crust had a crispness to it and also chewy. I definitely recommend if you go in to get the pizza with everything. Not sure if that was the correct name of pizza.

From a Yankee fan

Ordered the chicken parm hero and antipasta salad. The person on the phone had no idea what either item was. They asked if I wanted lettuce and tomato on the chicken parm... I got there 20 minutes later, still had to wait. They gave me the wrong food. I called them and asked what they gave me. He said the chicken pita... why? I dont think they have any idea what chicken parmesan is.. But its on their website.. I asked for a credit, he said I would have to bring the food back to the store. Im not driving back to the middle of old town with this nasty chicken pita thing. But I will post this review.

Tony Gallardo

Very good pizza. If you like a doughy crust but like in a good way...then you'll like the pie here. Sauce is good but don't understand why I have to choose a dipping sauce? Never thought of dipping crust in blue cheese. But I still got the blue cheese for my salad tomorrow. So thanks? Also cheese was perfect amount...so thx!