Milo's Pizza

Category: Pizza restaurant in San Diego, California

Address: 6686 El Cajon Blvd, San Diego, CA 92115, USA

Phone: +16194626456

Opening hours

Sunday: 11AM–9PM

Monday: 11AM–9PM

Tuesday: 11AM–9PM

Wednesday: 11AM–9PM

Thursday: 11AM–9PM

Friday: 11AM–9PM

Saturday: 11AM–9PM

Reviews

Matt Jackson

Jul 29, 2022

I’ve lived in the area for a year and didn’t try this pizza spot until today. I am kicking myself because it is DAMN good! The cheese is sweet and amazing, and you end up getting a pizza that looks like it’s from a movie. Awesome place.

Isaiah Ortiz

Jul 19, 2022

Best pizza in San Diego. Excellent cheese, excellent sauce. This is coming from someone who grew up in New Jersey & New York City.

Smitha Shivakumar

Jul 13, 2022

We were in at 3:30pm .. one server came to us only at 3:45pm- we were understanding of it.. ordered a pizza and asked for No meat in it.. Neither the server nor the chef cared to ask for a substitute.. we ordered some wine and even though we were super close to happy hour and we got our order only at 3:50pm server didn’t care to let us know happy hour started in 10mins .. but as soon as there was another group who walked in and sat next to us and he was all about happy hour and recommendations.. felt like he slighted us on purpose and wouldn’t even care to look at us when we were trying to ask for a few olives/sauce for our super bland pizza .. extremely disappointing!

Vinny M

Aug 9, 2021

Best pizza on the east end of the city! It is my absolute pleasure to support fellow (~);-} heads! Great NY-style thin crust from awesome people. High-quality cheese, and a fresh sauce with a very good tomato flavor, slight sweetness, and decent tang. Looking forward to next pizza night! PS I love my slices on a paper plate in a bag! Good job letting the whiners know what you think of their silly complaint! Edit: Came back tonight, March 10th, 2021, and got a 14" sausage and onion. That sausage is LEGIT. Sliced link is a nice change from the standard crumbled sausage most places use. It was sweet and spicy, and had a strong fennel flavor. Reminds me of the Fontanini sausage we used to use at my old work. I also asked for the pizza well-done this time, and it was PERFECT. The crust was right at the point where it was starting to blacken, but not bitter.

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Questions & Answers

What are the Covid safety practices like here?

People are asking | Feb 26, 2021
Milo's Pizza (Owner) | Feb 27, 2021

We are taking every precaution that the city of San Diego Health Department tells us to. We have a 96% current score.

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How do you apply for this job

Michael M | Jun 26, 2020
Cecile Fleetwood | Jun 27, 2020

Never heard of Halloween 31.

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