Gold Garden

Nadia M

We have been going to this restaurant with its lovely people and delicious food for years. It's our go to. I think my spouse has an addiction to the moo shu pork--in fact, I am attempting to re-create this dish as a surprise birthday dinner for him. I hope I can get it right, but I might be running to Gold Garden in the near future. He also loves the beef with broccoli, and I love the shrimp lo mein. It's our comfort food.

Theresa Marie

Terrible food & service 😝 Tea tasted like dishwater. Asked for hot mustard received some kind of yellow paste. No lunch special available. $40 for two plates. Nasty hard burnt fried rice. Mushy egg rolls. The worst chinese food/ Vietnamese food ever.😩😬

Andy Smith

I was told this place was amazing to eat at. However I arrived at 11am on Saturday (today) and the doors were locked. Also I called and no one picked up. There was no sign on the door explaining why they were closed. Boo.

David Onley

The Salt & Pepper Squid was shy salt and pepper. Nicely cooked, tender squid but spices and flavor was lacking.If you want fried squid though this is a good choice. When I got it, I asked to ensure this was what I ordered and mentioned there was no salt & pepper on it. Again, it was good but lacking flavor. I won't be back for this dish though would try them again.