Firebirds Wood Fired Grill

Mallory Campbell

Never disappoints! Lobster queso was full of flavor - pro tip, it's better with the bread they serve than the chips in my opinion. Steak was well seasoned & the mushrooms complimented it so well!

Dwight Fretwell

Great food, friendly atmosphere. The lobster spinach queso is delicious. (Only negative of the trip was chips were a little soft) I had the cilantro grilled chicken. Great smoky flavor complimented by the tangy of the cilantro sauce. My wife ordered the aged ribeye. It was super tender even though she is a "well-done" steak person. The creme Brulee cheesecake is OMG Great!!! Our server Sierra, was friendly and attentive without being overbearing.

MamaWolf

My husband and I went for the first time for lunch on Friday. What a wonderful experience; we were quite impressed. We both ordered steak and they cooked them perfectly, no complaints. I also got a few Long Island Ice Teas from the bar, and WOW, so amazing and not a bit watered down! The atmosphere was peaceful and calming and our waitress was very kind and did her job beautifully. Even the manager stopped by our table to say hello and check on our experience. We will definitely be back soon… thank you!!

Josh McCall

Fantastic lunch with friends today. Had the 16 oz 21 day aged ribeye with portobello mushrooms. The smoked wings and bacon deviled eggs were great starters. They offer a wide variety of drinks from their full bar. Recommend for family dinners or just friends wanting to hang out.