Oria Osteria & Terrazza

David Golubev

The outdoor seating is comfortable, they have docking for boats. Jana was extremely helpful and we found her way more helpful than our waitress. The portions are large, the manager needs to update the menus they are printed poorly and are stained. The 4 star rating was for the outdoor seating. I think this place has alot of potential but needs attention to detail.

Zakária Herzlich

Honestly it hurts me to write such a negative review. I was so looking forward to visiting this restaurant due to the high praise, however this was probably one of the worst dining experiences I’ve ever endured. We made a reservation and upon arrival were not greeted by anyone and had to wait to be seated, yet the restaurant was dead slow. Once seated it took about 20 minutes for a waiter to arrive with drinks and a menu and another 15 to place an order. We got the margarita pizza as an appetizer, the waiter warned us it was hot, yet the pizza was lukewarm and the cheese had barely melted. After a bit more than an hour for our entrees to come out, my boyfriend got the burger (subpar at best) and I got the surf and turf (steak and shrimp with potatoes and veggies), I was livid. The steak I asked to be MEDIUM was as tough as tree bark and not light enough to be considered well done, the shrimp was rubbery and tough, my potatoes were unseasoned and basically wedge fries, and my veggies were stone cold. Thankfully the waiter took my meal off of the bill after a failed attempt at giving me sauce to moisten it up. We will not be returning to this restaurant. I just hope they fire the 5 year old cooks in the back who don’t know what they’re doing except ogling myself and other female customers and barely cooking food. I hope your experience isn’t as terrible as mine was. The only thing good about this was the view.

Ken

Visited Oria a few weeks back and it was incredible. The ambiance of this hidden gem is great! The inside of the restaurant combines splashes of ocean with a modern-chic feel. Our serve was so attentive to our table and very interactive, even if we didn't know what to order he knew exactly what to satisfy our palate. Unfortunately we don't have photos, but it was so good we were licking our plates. The restaurant is tucked in the back of the hotel, so it takes a little time to find it, but wow! Come with an empty stomach. P.S. Order the table side mozzarella.

João D'Alincourt da Fonseca

Cabe here to meet a friend that was hosted at the hotel. I liked the place, relaxing and quiet. The food is well made, tasty and well presented and, although I missed more options on the menu, I was really happy with my order. A delicious muzzarella with bruschetta-like side. The restaurante is beautiful, but if you seat outside you'll have a great view of the channel that flows right by it's side. Really special. I'd suggest having a dinner here, having a light meal with a few glasses of wine and enjoy the night.